Ingredientes
- Onion 1 large
- Green peppers 2
- Tomatoes 2 large
- Broccoli ½ lb.
- Cauliflower ½ lb.
- Butter 4 tbsp.
- Red Chili Powder 1 tsp.
- Turmeric ½ tsp.
- Ginger 1 in. stick
- Garlic 3 cloves
- White vinegar 2 tbsp.
- Tomato puree 2 tbsp.
Preparação
- [1] Chop onion; cut green peppers, tomatoes, broccoli, and
- cauliflower into 1 in. cubes.
- [2] Melt butter and saute onion. Add all the remaining vegeta-
- bles and stir-fry for about 5 minutes over medium heat.
- [3] Add the spices and vinegar. Stir in the tomato puree, and
- simmer for about 5 minutes. Season to taste with salt and
- fresh-ground pepper.
